TIP OF THE DAY: Snappy Side Salads | THE NIBBLE Blog - Adventures In The World Of Fine Food TIP OF THE DAY: Snappy Side Salads – THE NIBBLE Blog – Adventures In The World Of Fine Food
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TIP OF THE DAY: Snappy Side Salads

 

Never underestimate the impact of a side salad—a tasty and low-calorie addition to your meal (just don’t pour on heavy, high-calorie dressing). Garnish fish and seafood plates with small, colorful salads for added color and flavor. Buy a mesclun mix with red oak-leaf lettuce and other colors and textures; or for pungent flavor, mix arugula, mustard greens, radish sprouts and radicchio. Dress the salads lightly with a vinaigrette before plating.

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