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Paromi knows how to rock a fruit tea; Ito En’s connoisseur teas are sublime. We divide our holiday gourmet food into 11 categories, and there’s one called “general” which contains all the yummy stuff that isn’t more specific—i.e., not chocolate, kosher, liquor, diet and organic foods. This year, our “general” fab foods range from…
Continue reading “REVIEW: Best General Gourmet Food Gifts”
According to a survey of more than 1,200 chefs across America conducted by the National Restaurant Association, the hottest restaurant trends are small plates (including tasting menus of small portions for main courses, dessert, wine flights and other alcohol beverages) and alternative-source ingredients—local produce, organics, sustainable seafood, grass-fed and free-range meat and poultry and alternative…
Continue reading “TRENDS: What’s Hot At Restaurants”
Maple Pecan Cookies from Michael’s Cookies. Photo by Dhanraj Emanuel. Even if you dont go to holiday cookie swaps, sometimes, you find yourself with too many cookies at hand: your birthday, the holidays, an overzealous round of baking and recipe-testing…or maybe they arrive during a time when you’re cutting back on sweets. Supermarket cookie…
Continue reading “ARTICLE: How To Store Cookies”
