TIP OF THE DAY: Branzino, a.k.a. European Seabass & Loup de Mer
Grilled branzino with heirloom tomatoes and kumquat compote at Paggi House in Austin, Texas. Photo courtesy Nations Restaurant News. Read the full article. According to Datassential MenuTrends, which tracks more than one million different menu items at more than 7,000 chain and independent restaurants, shrimp, tuna and salmon are among the top seafood items…
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