FOOD VIDEO: How To Choose Healthier Ice Cream
America has been convinced that it needs superpremium ice cream: higher milkfat (butterfat) and lower overrun (less air). That’s the equivalent of saying that we need heavy cream in our coffee, when most of us do quite well with fat-free, lowfat or whole milk. If you only eat ice cream occasionally, this shouldn’t be…
Continue reading “FOOD VIDEO: How To Choose Healthier Ice Cream”
