TIP OF THE DAY: Avocado Recipes From Breakfast Through Dessert
How cool is Avocado Jell-O? Photo courtesy Avocados From Mexico. The popularity of guacamole suggests that most of us really like avocados. We like them so much, we eat a half at breakfast or lunch, straight from the skin. Sometimes we’ll sprinkle on some balsamic vinegar. But just like any fruit, avocados are…
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