FOOD HOLIDAYS: April Is Soft Pretzel Month

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April 20, 2009 at 9:00 am · Filed under Bread-Crackers-Sandwiches, Food Holidays, Recipes

Don’t wait until you get to the ball park to have a big, fragrant soft pretzel. Bake them at home with this soft pretzel recipe. Feed them to the kids, or invite the adult gang over for beer and your home-baked pretzels. Find a good beer in our Beer Section.

– The kids might prefer this “Peanut Butter Monstwich” monster sandwich recipe.
– Find some of our favorite gourmet mustards to put on your soft pretzels.
– Read the history of mustard.
– Take our Pretzel Trivia Quiz.
– It may seem like a bit “duh,” but here’s a definition of “soft pretzel.”