TIP OF THE DAY: Fresh Garbanzo Beans (Chickpeas)
Love garbanzo beans (a.k.a. ceci and chickpeas)? Most of us have only seen these legumes canned or dried. But you can buy fresh garbanzo beans* from specialty produce purveyors year-round. It’s an altogether different eating experience. Each nutty green bean is enveloped in a thin, papery skin. To enjoy fresh garbanzos, simply sauté, steam or…
Continue reading “TIP OF THE DAY: Fresh Garbanzo Beans (Chickpeas)”