Food Blog - Best Food Blogs - Gourmet Food Blog THE NIBBLE Blog » TOP PICK OF THE WEEK: Cool Beans
THE NIBBLE (TM) - Great Finds for Foodies (tm)
Send An e-Postcard
Enter The Gourmet Giveaway
Print This Page
Bookmark This Page
Contact Us
Sign Up For The Top Pick Of The Week
THE NIBBLE (TM) - Great Finds for Foodies (tm) The Nibble on Twitter The Nibble on The Nibble on share this The Nibble  RSS Feed
THE NIBBLE’s Gourmet News & Views

Trends, Products & Items Of Note In The World Of Specialty Foods

This is the blog section of THE NIBBLE. Read all of our content on,
the online magazine about gourmet and specialty food.


Travelers to Provence and Italy have likely been served an appetizer dip and spread made of white beans. A purée of slow-cooked beans, flavored with lemon, garlic and fresh herbs, is delightful for dipping crudités and breadsticks and for spreading on bread and crackers. In Morocco, a spicier version called bissara, made with fava beans, is seasoned with cumin, paprika and cayenne. Both variations are far more elegant than the popular black bean dip of Tex-Mex cuisine. White bean spread can be the base of canapés, can add complexity to sandwiches and can serve as a side with duck, lamb, pork or veal.

Given the popularity of hummus, a purée of chickpeas and tahini, white bean dip should appeal to many American palates. It looks like hummus, can be substituted for hummus and can be flavored in the same way, providing plenty of tasty variations (chive, garlic, jalapeño, olive, sundried tomato, etc). White bean dip may even have a broader appeal, because, composed of white beans and olive oil, it lacks the more exotic sesame flavor provided by the tahini.

  Serve Cool Beans white bean dip any way
you would enjoy hummus…and in many
more ways.
Yet, aside from making it at home or encountering it at a good restaurant here and there, where does one find white bean dip? For those who want to open a jar and dig in, the two brothers who founded Cool Beans have made it easy for you. Their jars of white bean dip require no refrigeration and are easy to keep on hand for company, as a healthy gourmet snack, or if you just want to add some oomph to a sandwich. Now, the retailers of America will have to do their part and put it on the shelves. Until white bean dip is as prevalent as hummus, you can order it online. The dips are all-natural, low-sodium, lowfat and certified kosher. Read more about Cool Beans dip and spread in the full review.

Related Food Videos: For more food videos, check out The Nibble's Food Video Collection.

Leave a Comment

About Us
Contact Us
Privacy Policy
Media Center
Manufacturers & Retailers
Facebook Auto Publish Powered By :