THE NIBBLE BLOG: Products, Recipes & Trends In Specialty Foods


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PRODUCT: A Ken For Mother In Law’s Kimchi

Kimchi (pronounced kim-chee and also spelled kim chee or kimchee) are pickled vegetables that are pungent and fiery, seasoned with red chile flakes or whole chiles.

Considered the national dish of Korea by many, kimchi is eaten as a side dish as well as incorporated into recipes. It’s a terrific fusion food, pairing well with everything from eggs to sandwiches to meat to tacos.

If you like pungent, spicy foods, take a taste. You can find them in the refrigerated case at Asian grocers, as well as online. As spicy as they are, kimchi is also a probiotic food, aiding with digestion.

Kimchi is tasty, spicy and probiotic. Photo
by Jessica Boucher | Mother In Law’s Kimchi.

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TIP OF THE DAY: Watermelon Cocktail

Call the gang: Have a watermelon
cocktail party. Photo courtesy Sundia.

Watermelon isn’t just for eating: You can drink it, too.

We have seven recipes for luscious watermelon cocktails.

Open your calendar, pick a date and have a watermelon cocktail party to celebrate the end of summer.

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TOP PICK OF THE WEEK: Fudgemail Fudge & Candy Gifts

Need a quick way to celebrate someone’s special event? A way to say “Thank you,” “Thinking Of You” or “I’m sorry?”

Your answer may be Fudgemail. For as little as $12.95, which includes shipping, this sweet service allows you to send a gift card—actually a 5″x7” card-box—filled with your choice of dozens of sweet options.

There are 10 flavors of fudge, 8 flavors of chocolate bark, 3 varieties of chocolate-covered Oreos and most of what you’d hanker for in a quality candy store. There are also sugar-free confections.

The four candies we tried were excellent (fudge, chocolate-covered Oreos, bark and caramel-chocolate pretzel sticks). We’d gladly eat more.

Read the full review and be sure to save the information. You’re sure to have an occasion to send some Fudgemail.

Say it with Fudgemail. Your message is
inserted into the box. Photo by
Katharine Pollak | THE NIBBLE.

 

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TECHNICAL PROBLEMS TODAY

 

Our blog host, GoDaddy.com, is experiencing server issues that is preventing us from uploading more than 2 sentences of our content. Sorry for the inconvenience.

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GOURMET GIVEAWAY: Be-Bop Biscotti

These chocolate-dipped varieties are ready
to party! Photo courtesy Be-Bop Biscotti.

Crunchy biscotti are a good everyday snack. But when they’re covered with white or dark chocolate, they are ready to party. The winner of this week’s Gourmet Giveaway will be able to indulge in (or share) 18 chocolate-covered biscotti, courtesy of Be-Bop Biscotti.

Be-Bop Biscotti bakes gourmet, hand-crafted biscotti. One lucky winner will receive a box of 12 individually wrapped Hazelnut Zebra Biscotti, along with two gift boxes of Grasshopper Mint Biscotti.

Be-Bop’s best-selling biscotti, Hazelnut Zebra, are made with fresh-roasted Oregon hazelnuts, then dipped in solid white chocolate and finished with a decorative dark chocolate zebra design.

Grasshopper Mint Biscotti are made by dipping biscotti into a blend of dark chocolate, peppermint and chocolate chips, followed by a dipping of mint green chocolate and dark chocolate crisscross design.

  • THE PRIZE: One winner will enjoy a variety of individually wrapped biscotti dipped in white and dark chocolate. Pair them with your morning coffee, grab one for an afternoon snack or enjoy them as dessert after dinner. Approximate retail value: $28.00.
  • To Enter This Gourmet Giveaway: Go to the box at the bottom of our Cookies, Brownies & Bars Section and click to enter your email address for the prize drawing. This contest closes on Monday, August 16th at noon, Eastern Time. Good luck!
  • Learn more about Be-Bop Biscotti

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