TIP OF THE DAY: Black-Eyed Peas For New Year’s Day
It’s a Southern tradition to eat black-eyed peas on New Year’s Day for prosperity in the new year. It may actually stem from an ancient Sephardic Jewish custom of eating them on Rosh Hashanah, the Jewish new year. This “good luck” tradition is recorded in the Babylonian Talmud, compiled circa 500 C.E., and includes other…
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