TIP OF THE DAY: Citrus Cocktail Garnishes (Lemon, Lime, Orange)

What do you do when your cocktail arrives with a bit of citrus peel? It can be lemon, lime or orange peel, depending on the drink. Do you: Ignore or discard it? Rub it around the rim of the glass? Eat it?   It’s a good idea to rub the rim, as is done with…
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TIP OF THE DAY: Save Citrus Peels

[1] Citrus peels can garnish both sweet and savory citrus drinks (both photos courtesy The Skylark | NYC). [2] Tricolor olive Martini garnish.   We were peeling blood oranges yesterday when we remembered this cocktail garnish (photo #1) from The Skylark, a cocktail lounge in Midtown Manhattan with panoramic views of the city. Save the…
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