TIP OF THE DAY: Pumpkin Chocolate Chip Cookies With Spelt

Healthier chocolate chip cookies. Photo courtesy Shiloh Farms.   Try a pumpkin chocolate chip cookie for harvest season, and make it a healthier one. This recipe uses whole grain spelt flour instead of refined white flour; and if you want a lactose-free cookie, you can substitute coconut oil for the butter. You can also use…
Continue reading “TIP OF THE DAY: Pumpkin Chocolate Chip Cookies With Spelt”