RECIPE: Robin’s Egg Cheesecake

For spring, we love a “robin’s egg” cake: a speckled exterior, garnished with some chocolate Easter eggs. Last year we made this Speckled Egg Malted Milk Egg Cake. This year, McCormick sent us a speckled cheesecake recipe, developed by Amanda Rettke of I Am Baker. For step-by-step photos and a video, visit Amanda’s recipe page.…
Continue reading “RECIPE: Robin’s Egg Cheesecake”

ST. PATRICKS DAY: Cheesecake Fun

Although cheesecake isn’t a traditional Irish food, none of the traditional Irish desserts pop out at us. So we like to celebrate St. Pat’s with these Green With Envy Cheesecake Bars or this Irish Coffee Cheesecake with Irish whiskey. But if you’re more inclined to click than bake, consider these cheesecakes from Harry & David.…
Continue reading “ST. PATRICKS DAY: Cheesecake Fun”