America’s Favorite Breakfast Foods For The Big Breakfast Day

If your breakfast is a cup of coffee and a bagel or doughnut, that does not count for The Big Breakfast Day, February 27th. There are better breakfast foods to be had for this most important meal of the day. Why is breakfast the most vital meal of the day? Physicians and nutritionists recommend that…
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32 Ways To Eat Canned Sardines For National Sardines Day

November 24th is National Sardines Day. Wild Planet, which sells premium canned sardines, sustainably fished, shared these different uses for canned sardines. Although fresh sardines can be found year-round, the warm seasons, from May to October, are the best fishing seasons. The surface waters are warmer, plankton is more abundant and sardines overeat, bulking up.…
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French Fries With Kimchi Sour Cream For National Kimchi Day

[1] Fries with kimchi sour cream. The recipe is below (photo © Roy Choi | Idaho Potato Commission). [3] You can serve a variety of fries with different dips (photo © Stonewall Kitchen | Facebook). [3] Classic kimchi showing two different cuts (photo license CC-BY-SA-2.0 KR). [4] Napa cabbage, the most commonly-used vegetable for kimchi…
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Cooking Tip: What To Do With Celery Seeds

Do you have a package of celery seeds languishing in your pantry? Here’s what you can do with them. First…     WHAT ARE CELERY SEEDS? Celery seeds are tiny brown seeds (photo #1) that are harvested from the flowers of the wild celery plant (photo #2)—a different variety from the celery we eat. They…
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Fall Popcorn: Maple & Pecan Popcorn Recipe

October is National Popcorn Poppin’ Month. Make your popcorn flavor of the month Old Fashioned Bourbon Maple Popcorn with Pecans. Accented with warming flavors of bourbon, orange, and bitters, this maple-glazed popcorn recipe is a fun, cocktail-inspired snack perfect for sharing. Serve it with cocktails, or grab a bowl for movie night. > Check out…
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