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National Pasta Day is October 17th, and rice noodles may not be what you’d immediately think of. But this recipe is special, delicious, and packed with protein from tuna. Thanks to Tonnino for the recipe (photo #1). We’re a big fan of their premium tuna in jars—plus, the regular tuna varieties are joined by those…
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What are watermelon oysters? They’re a clever combination of oysters that use the rind and the flesh of a watermelon as a garnish. On this last day of National Watermelon Month July, we present them to the sophisticated foodie. The recipe, Watermelon Rind Mignonette and Watermelon Granita with Oysters, is ambitious, but the result is…
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How about a Caviar Parfait for July 18th, National Caviar Day? Here’s a recipe from California Caviar Company, which sells every type of caviar that makes our heart flutter. > The different types of caviar: a glossary. > Affordable caviar. > See more caviar recipes below. RECIPE: CAVIAR PARFAIT California Caviar made this…
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[1] The recipe for this luxurious Mac & Cheese recipe is below photo © Cambria Style). [2] Don’t want to cook? Buy a good frozen mac & cheese (photo © Blake’s All Natural Foods). [3] A full-bodied white wine like Chardonnay pairs well with mac & cheese (photo © Tillamook Dairy Co-Op). [4] Some like…
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[1] Comfort food: Lobster Hash. The recipe is below (photo and recipe © Idaho Potato Commission). [2] More lobster comfort food: Lobster Mac & Cheese. Here’s the recipe (photo © Tillamook Dairy Co-Op). [3] Another lobster fave: Lobster Roll BLT. Yes, this one is a fusion of lobster roll and BLT. Here’s a recipe (photo…
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