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Cake lovers can be despondent if the doctor advises them to lay off the refined sugar. But thanks to Pillsbury, there’s no reason to go without delicious cakes and brownies. Delivering all of the flavor without the sugar, Pillsbury Sugar Free brownies, cakes and frostings can delight anyone. The treats include: Brownies in Chocolate Fudge…
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Papaya Mango is the new limited editionSnapple tea. Photo courtesy Snapple. Last year, Snapple sponsored an episode of Celebrity Apprentice that allowed Bret Michaels to create one of our favorite Diet Snapple flavors ever, Trop-A-Rocka. The layering of mango, pear and cinnamon was the most complex Snapple flavor we’d come across. And it’s not…
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Asa Candler, who purchased the Coca-Cola recipe from John Pemberton in 1887 for $2,300, worked on the original recipe to turn it from a medicinal tonic to a soft drink. Candler was maniacal about protecting his secret recipe. He demanded that no one ever write it down. All labels were removed from ingredient containers. Staff…
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Salsa verde is made from the green tomatilloberry, which is not a tomato. Photo byHannah Kaminsky | THE NIBBLE. We’re a nation of salsa lovers; but much of that is salsa roja, red salsa. In Mexico, the land from which we obtained our love of salsa, it’s the opposite. Only the northern states of…
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That spoonful of jelly, jam or preserves can be up to 70% sugar and so sweet that the first thing you taste is table sugar, not fruit. If you’re trying to cut back on sugar, switching jam and preserves is one place to start. The producers of the Fiordifrutta (“flower of the fruit”) line of…
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