Cave Aged Limited Triple Crème de Cocoa: Cheese & Chocolate

[1] Triple Crème de Cocoa is a limited-edition triple creme cheese from Murray’s (all photos © Murray’s Cheese) . [2] The wheels of cheese are filled with fine milk chocolate, chopped. [3] A close-up of the finely-chopped chocolate. [4] Pralus’ Melissa bar is a 45% cacao milk chocolate, which is a high percentage of cacao…
Continue reading “Cave Aged Limited Triple Crème de Cocoa: Cheese & Chocolate”

Supplant Chocolate Bars By Chef Thomas Keller~ Chocolate Innovation

[1] New Supplant chocolates bars by Chef Thomas Keller are available in 45% cacao milk and 70% cacao dark chocolate (all photos © Supplant Company). [2] There’s a 15% discount for Valentine’s Day. [3] Plan ahead for Easter! [4] Supplant chocolate melts in your mouth. [5] Supplant benefits. [6] Supplant sugar from fiber.   Thomas…
Continue reading “Supplant Chocolate Bars By Chef Thomas Keller~ Chocolate Innovation”

Artisanal Chocolates: Ruth Bader Ginsburg & Dr. Anthony Fauci

[1] The chocolalicious RBG can be purchased individually or as part of the collection of women in the next photo (all photos © Chouquette Chocolates). [2] The Phenomenal Women Chocolates is inspirational, as well as delicious. [3] Dr. Fauci: Hip hip hooray!   Some people have a particular concept of Valentine’s Day chocolate: It’s wrapped…
Continue reading “Artisanal Chocolates: Ruth Bader Ginsburg & Dr. Anthony Fauci”

Gourmet Omnom Chocolate From Iceland For Christmas & All Winter Long

Omnom, the delightful Icelandic chocolate line that was our recent Top Pick Of The Week, has a special holiday collection of three bars—dark, milk and white chocolate—that are a treat for the chocolate lover. The Winter Collection draws inspiration from Icelandic festive traditions. Packaged in Omnom’s stunning artwork, as are all the bars, (we think…
Continue reading “Gourmet Omnom Chocolate From Iceland For Christmas & All Winter Long”

Holiday Flavor Lindor Chocolate Truffles From Lindt

Lindt is the world’s largest premium chocolate company. The Swiss-based confectioner, which dates back to Zurich in 1845, has a U.S. production facility in New Hampshire. The company maintains quality while producing chocolate in volume, making