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[1] Start the day with a bowl of labneh, fruit, and granola (photos #1 through #7 © Yaza Labneh). [2] Spread labneh on your bagel. Here, it’s layered with sliced mini cucumbers and pitted olives. [3] Blend labneh and olive oil for a creamy salad dressing. [4] For a snack, top labneh with chopped cucumbers,…
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September 20th is National String Cheese Day. Have some fun with this String Cheese Sushi recipe, an the String Cheese Egg Rolls recipe below. Unlike breaded mozzarella or string cheese sticks, in this recipe the melted cheese is surrounded by crunchy egg roll wrappers (plus, they’re baked, not fried). Food trivia: Pasta† filata (“pulled curd”)…
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[1] You can make this parfait in 1-2-3 (all photos © Once Again Nut Butter). [2] Once Again PB is available in natural and organic, creamy and crunchy. [3] For weekend fun, make pancake “sundaes” with peanut butter and jelly. P&J for breakfast? Yes, and it isn’t a sandwich, but a breakfast parfait. We…
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[1] Burrata is a delicious first course or snack, paired with basil, tomatoes, and extra virgin olive oil (photos #1, #2 and #3 © Mozzarella Company). [2] Burrata stracciatella. Cutting into the pocket of mozzarella cheese reveals shreds of mozzarella mixed with cream. [3] Burrata con crema with red grapes and balsamic glaze. You can…
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[1] Basil compound butter. The recipe is below (photos #1 and #2 © Vermont Creamery). [2] Vermont Creamery’s cultured butter, a NIBBLE favorite, is available both unsalted and salted. [3] Fresh basil (photo CCO Public Domain). [4] Maître d’Hôtel butter, the original compound butter (photo © Brown Eyed Baker). [5] Five different flavors of compound…
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