TIP OF THE DAY: Gourmet Cheesesteak For National Cheesesteak Day

https://en.wikipedia.org/wiki/Cheesesteak
https://www.foxnews.com/food-drink/the-history-of-the-philly-cheesesteak
https://www.chowhound.com/food-news/169994/recipes-inspired-by-the-philly-cheesesteak/
https://life-in-the-lofthouse.com/cheesesteak-sandwiches/

FOOD FUN: Peanut Butter Sandwiches With Bacon & Banana For National Peanut Butter Day

January 24th is National Peanut Butter Day; March 1st is National Peanut Butter Lover’s Day. April 2nd is National Peanut Butter & Jelly Day. We’re obviously a PB-loving nation. It won’t take you long to make this PB…and B…and B sandwich. That’s peanut butter, bacon and banana. The recipe comes from King’s Hawaiian, one of…
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TIP OF THE DAY: Build Up Your Pastrami Sandwich

[1] The classic pastrami sandwich: piled high on rye with bickles, cole slaw and Dr. Brown soda (photo courtesy P J Bernstein Deli | NYC). [2] Pastrami on a roll with Swiss cheese, lettuce and tomato and red cabbage, watercress and mayonnaise (photo courtesy Dietz & Watson). [3] With melted cheddar on a brioche roll…
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TIP OF THE DAY: Fancy Toast, Everyday Ingredients

Since the avocado toast craze began, fancy toast has become the new normal, a dish to eagerly anticipate. Toast toppings are now as diverse as the people making them: savory, spicy, sweet, and perhaps a mix of all three. Our colleague Hannah Kaminsky of Bittersweet Blog, looked at the nut butters in her cupboard and…
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