Enjoy Homemade Biscuits More Often With This Cookbook

[1] Flaky angel biscuits will have everyone wanting seconds, or thirds (photos #1, #2, and #3 © Crown Publishing). [2] You need a biscuit book! Here’s the link to order. [3] Jalapeño-Cheddar biscuits (photo © McCormick). [4] Grate a block of sharp cheddar (photo © Szakaly | Panther Media). [5] Look for canned jalapeños that…
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The Different Categories Of Processed Food

[1] We have become a culture of ultra-processed people (photo © W. W. Norton & Company).   How much do you think about processed food? We want to share some information from Ultra-Processed People: The Science Behind Food That Isn’t Food, by Chris van Tulleken. The review, written by Jacob E. Gersen, the Sidney Austin…
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A Savory Corned Beef Tart Recipe For St. Patrick’s Day

[1] Fusion food: St. Patrick’s Day corned beef meets Southern mashed sweet potatoes (photos #1 and #6 © Hatherleigh Press). [2] Corned beef (photo © Omaha Steaks | Facebook). [3] Mashed sweet potatoes (photo © Burpee). [4] Grated Cheddar cheese (photo © Szakaly | Panther Media). [5] Grated Parmesan cheese (photo © London Deposit |…
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Watercolor Snacks: How To Paint Your Favorite Foods

[1] A book for anyone who wants to paint food (photos #1, #3, #4 © Rocky Nook). [2] Create lovely watercolors of your favorite foods (photo Pinterest).   Here’s an interesting gift for a food lover who’s artistic, or who wants to try being so. Watercolor Snacks: Inspiring Lessons for Sketching and Painting Your Favorite…
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The Student Vegan Cookbook & More Excellent Vegan Cookbooks

You don’t have to be a student to enjoy Hannah Kaminsky’s eighth vegan recipe book, The Student Vegan Cookbook (see all eight below). Anyone who has a tight budget, a crazy-busy schedule, and limited kitchen equipment can make amazing vegan meals, snacks and treats. The Student Vegan Cookbook shows you how, with tips, tricks, and…
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