TIP OF THE DAY: Pavlova Dessert For Passover & Easter
If you’ve ever seen individual meringue cups/shells in a bakery and wondered what they are: They’re the base of Pavlovas*. Light and airy, they are filled with fruit to make an impressive gluten-free and fat-free dessert (photo #2). Pavlova is quick-assembly dessert that’s impressive and low-calorie. It consists of a meringue base topped with fresh…
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