TIP OF THE DAY: Vermouth & Tapas, For Brunch & Cocktails

Vermouth is enjoying a renaissance. Vermouth (ver-MOOTH) is a fortified wine—one that includes a base spirit—flavored with a proprietary mixture of botanicals (roots, barks, flowers, seeds, herbs, spices). A glass of sweet red vermouth with an orange slice or twist was long a fashionable apéritíf for café society*. In Barcelona today, vermouth and tapas are…
Continue reading “TIP OF THE DAY: Vermouth & Tapas, For Brunch & Cocktails”