RECIPE: Watermelon Pizza
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How about a watermelon pizza for National Watermelon Day, August 3rd? Here are two snack or dessert recipes, and they couldn’t be easier.
The first is from the National Watermelon Promotion Board, Watermelon.org. RECIPE: WATERMELON PIZZA Ingredients For 6 Servings diameter, sliced 1 inch thick |
Pizza for dessert! Photo courtesy National Watermelon Promotion Board. |
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Preparation 1. DRAIN the watermelon round on paper towels to remove the excess moisture. Place on a serving platter and cut into 6 wedges, leaving them in the shape of a pizza. 2. SPREAD the preserves (the “sauce” on top and sprinkle the toppings over the preserves. It’s ready to serve! |
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 Easiest watermelon pizza: Just add sliced kiwi! Photo courtesy Zespri | Facebook. |
RECIPE: WATERMELON KIWI PIZZA The second watermelon pizza couldn’t be easier. If you like, you can add on additional fruits—whatever you have on hand, from stone fruit slices (peaches, nectarines, plums, etc.) to orange segments. Without the chocolate chips, coconut, raisins and walnuts, it qualifies as a “diet dessert.” Ingredients For 6 Servings diameter, sliced 1 inch thick |
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Preparation 1. DRAIN the watermelon round on paper towels to remove the excess moisture. Place on a serving platter and cut into 6 wedges, leaving them in the shape of a pizza. 2. PEEL and slice the kiwi. Place on slice on each watermelon wedge. Sprinkle with optional coconut. |
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