TIP OF THE DAY: Appetizer Bites & Picks - THE NIBBLE Blog
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TIP OF THE DAY: Appetizer Bites & Picks

Our friends at EatWisconsinCheese.com, the consumer site of the Wisconsin Milk Marketing Board, spend their creative time developing delicious new ideas for cheese. We had a lot of fun with these picks and bites, which we served last night as an alternative to a cheese plate.

Picks are finger foods served on cocktail picks or toothpicks that holds the ingredients together. Bites are self-containing and require no pick. Both are easy to create and make a big impression.

Arrange a plate of contrasting colors, flavors and styles to serve with holiday cocktails. Or, serve them alongside soups or salads—for example, a shot of tomato soup with a Greek Salad Bite.

While they are delicious as is, you can enhance them with a variety of mustards and sauces. While we’ve provided a long list for your perusal, you can see them all online and download a recipe brochure.
 
Peruse the 44 options below and pick five or so for your hors d’oeuvre plate. And check out the dessert picks for a sweet finish.

   

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Many hors d’oeuvre can be served on a pick. Photo courtesy EatWisconsinCheese.com.

 

  • Antipasto Pick: Artichoke, Caper Berry, Salami Chunk, Red Pepper, Parsley Garnish, Sharp Provolone Cheese, Olive Oil
  • Antipasto Bite: Canned Artichoke Cup, Cubed Sharp Provolone Cheese, Roasted Red Pepper, Diced Salami, Capers, Olive Oil, Parsley Leaf
  • Asiago Egg Bite: Hard Cooked Egg White Cup, Egg Yolk, Red Pepper, Parsley, Green Onion, Asiago Cheese, Mayonnaise
  • Baby Pick: Baby Swiss Cheese Cube, Ham Chunk, Green Grape, Topped with a Pretzel Knot
  • BBLT Pick: Crustless White Bread, Brick Cheese, Bacon, Lettuce, Tomato, Mayonnaise
  • Beef Roll Bite: Horseradish Cold Pack Cheese, Roast Tenderloin or Skirt Steak, Arugula Leaves, Red Bell Pepper Strips
  • Belgian Bite: Belgian Endive, Ricotta Cheese, Olive Tapenade, Parsley Garnish
  • Brie-O-Politan Pick: Bias-Sliced Cucumber, Bias-Sliced Roma Tomato, Bias-Sliced Brie Cheese Log, Arugula, Pitted Niçoise Olive
  • Caesar Bite: Small Romaine Lettuce Leaf, Thinly Sliced Romaine Lettuce, Caesar Salad Dressing, Cherry Tomato Wedge, Crouton, Shaved Parmesan Cheese, Anchovy Filet, Mini Lemon Wedge
  • Caprese Pick: Grape Tomato, Basil Leaf, Fresh Mozzarella Cheese Ciligene
  • Club Sandpick: Sandwich Bread Slice, Monterey Jack Cheese Slice, Cucumber Slices, Ham Slice, Tomato Slices, Wisconsin Monterey Jack Slice, Leaf Lettuce
  • Cobb Pick: Bread Slice, Blue Cheese, Bacon, Cherry Tomato, Hard Cooked Egg Wedge
  • Cordon Blue Pick: Ham Slice, Cream Cheese, Red Pepper, Gruyère Cheese Cube, Mini Dill Pickle
  • Del Mar Pick: Fontina Cheese, Flat Leaf Parsley Leaf, Smoked Oyster, Pimento-Stuffed Olive
  • Dutch Pick: Medjool Date, Edam Cheese Chunk, Ham Slice
  • Gorgonzola Bacon Bite: Cooked Baby Red Potato Cup, Crumbled Gorgonzola Cheese, Bacon Bits, Sliced Green Onion, Mayonnaise
  • Gorgonzola Date Bite: Seeded Medjool Date, Gorgonzola Cheese Wedge, Prosciutto Slice Strip
  • Greek Salad Pick: Cucumber Chunk, Grape Tomato, Feta Cheese Cube, Pitted Kalamata, Olive Oil Drizzle, Oregano Garnish
  • Grinder Pick: Pepperoncini, Hard Salami Slice, String Cheese, Pimento Stuffed Olive
  • Ham & Cheese Pick: Sharp White Cheddar Cheese, Arugula Leaves, Sliced Ham
  • Half-Shell Bite: Oyster on the Half-Shell, Pico De Gallo, Crumbled Cotija Cheese, Cilantro Leaf
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    An example of a bite: No toothpick required. Photo courtesy EatWisconsinCheese.com.

     
  • Monk Pick: Pretzel Roll Slice, Wholegrain Mustard, Gruyere, Les Frères or Muenster Cheese Slice, Mini Dill Pickle, Cocktail Onion
  • Monroe Bite: Pumpernickel Cocktail Bread, Limburger Cheese, Red Onion, Green Onion, Whole Grain Mustard
  • Muenster Beef Pick: Muenster Cheese, Sliced Roast Beef, Green Onion
  • Mushroom Pick: Pickled Mushroom, Ricotta Salata Cheese, Kalamata Olives, Capers, Parsley Garnish, Olive Oil Drizzle
  • Napoli Pick: Fresh Mozzarella Roll, Mascarpone, Pesto, Sliced Prosciutto, Roasted Red Pepper, Fresh Basil Leaves
  • Norwegian Pick: Fresh Mozzarella Cheese, Cream Cheese, Lox/Cured Salmon, Baby Dill Garnish
  • Oscar Pick: Ham Slice, Garlic & Herb Cheese Spread, Crabmeat, Blanched Asparagus Spear
  • Parmesan Potato Bite: Cooked Baby Red Potato Cup, Shredded Parmesan Cheese, Bacon Bits, Diced Hard-Boiled Egg, Chives, Mayonnaise, Prepared Mustard
  • Peppadew Bite: Peppadew, Garden Vegetable Cheese Spread, Parsley Garnish
  • Potato Salad Bite: Red Potato Slice, Hard Cooked Egg Slice, Mascarpone Cheese, Dijon Mustard, Sweet Pickle Wedge
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  • Pesto Pick: Pesto Gouda or Gouda Cheese, Basil Leaf, Grape Tomato, Chicken Breast
  • Roman Bite: Bread Coin, Oil Cured Tomato, Oregano, Romano Cheese Chunk, Cracked Black Pepper, Olive Oil Drizzle
  • Reuben Pick: Corned Beef Slice, Swiss Cheese Slice, Mixture of 1,000 Island Salad Dressing and Sauerkraut, Mini Dill Pickle
  • Rustica Pick: Mild Provolone Cheese, Salami, Pepperoni, Basil, Roasted Red Pepper, Pitted Kalamata Garnish
  • Smorg-More Pick: Caper Berry, Dill Havarti Cheese, Lox/Cured Salmon, Baby Dill, Lemon Wedge Garnish
  • Shrimp Bite: Bias-Cut Seedless Cucumber Slice, Mayonnaise Ketchup Mixture, Cooked Tail-On Peeled and Deveined Shrimp, Fresh Mozzarella Cheese Pearl, Lemon Peel
  • Shell Pick: Fontina Cheese, Kalamata Olives, Roasted Red Peppers, Pepperoncini, Capers, Basil Leaf Garnish
  • Shooter Bite: Shot Glass, Pico De Gallo, Fresh Shucked Oyster, Crumbled Cotija Cheese, Cilantro Leaf, Lemon Peel Strip
  • Shrimp Pick: Thick Cucumber Slice, Cooked Shrimp, Fresh Mozzarella Cheese Pearl, Lemon Rind
  • Tapas Pick: Quince Paste, Queso Blanco Cheese, Serrano Ham, Green Grape
  • TexMex Bite: Corn Chip Cup, Salsa Jack Cheese Cube, Black Bean Salsa, Cilantro Garnish
  • Torte Pick: Camembert Cheese, Gorgonzola Cheese, Walnut, Red Grape
  • Waldorf Lettuce Bite: Small Bibb or Butter Lettuce Leaf, Gouda Cheese, Diced Celery, Diced Apple, Raisins, Chopped Walnuts, Mayonnaise, Lemon Juice, Parsley Leaf
  • Watermelon Pick: Watermelon Cube, Fresh Mint Leaf, Feta Cube, Watermelon Half-Ball
  • Wisconsin Pick: Sausage, Pepper Jack Cheese, Sweet Pickle, Cheddar Cheese Curd or Cube
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    FESTIVE PARTY PICKS

    These special party picks will make your hors d’oeuvre even tastier:

  • Holiday party picks, silver and gold picks with a star on top
  • Christmas party picks: assorted red, green and white with Christmas trees on top.
  • Foil party picks: fun metallic fringe in blue, green, purple and silver for New Year’s Eve.
  • Conventional frilled party picks, with cellophane frills in bright colors for Thanksgiving.
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