JULY 4TH: Red, White & Blue Ice Pops | THE NIBBLE Blog - Adventures In The World Of Fine Food JULY 4TH: Red, White & Blue Ice Pops – THE NIBBLE Blog – Adventures In The World Of Fine Food
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JULY 4TH: Red, White & Blue Ice Pops

We received this perfect July 4th ice pop recipe from Zulka, producers of sugars that are minimally processed and come straight from freshly-harvested sugar cane. There‘s more about the company below.

The vivid colors come from berries, strawberries and coconut milk. The berry purées can be made using either fresh or frozen berries. Simply de-stem, wash and pat dry the fruits; then purée in the food processor.

RECIPE: RED, WHITE & BLUE ICE POPS

Ingredients For 10 Ice Pops

  • 1 cup strawberry purée, cold
  • 1 cup coconut milk, cold
  • 1 cup blueberry purée, cold
  • ½ cup sugar
  • ½ cup water
  • 10 compartment ice pop mold (or equivalent molds that will make 10 pops)
  • 10 wood sticks (if molds don’t have individual handles)
  •    
    red-white-blue-popsicles-zulkasugar-230

    Great-looking ice pops for July 4th. Photo courtesy Zulka.

     

    Preparation

    1. MAKE the simple syrup: Bring water and sugar to a simmer in a small saucepan. Stir until sugar is dissolved and let cool.

    2. ADD 1 tablespoon of simple syrup to each of the purées and coconut milk. Stir well. Fill molds 1/3 of the way with the strawberry purée. Place the lid on the mold and and the wood sticks, letting them protrude about 1/2 inch above the top. Let freeze 40-50 minutes or until somewhat firm.

    3. REMOVE the lid of the mold and fill compartments another third of the way with the coconut milk mixture. Replace the lid, making sure all of the sticks are in place; freeze another 40-50 minutes.

    4. REMOVE the lid and fill the compartments with the blueberry purée. Replace the lid and freeze completely, at least 8 hours or overnight. When ready to serve…

    5. RUN cool water over the sides of the mold and carefully loosen each pop by gently pulling on the handle or the stick. Remove all pops. If not serving immediately, wrap individually in plastic wrap and store in a freezer bag.

     

    zulka-morena-cane-sugar-2-230
    High quality sugar that’s superior to
    commodity brands. Photo courtesy Zulka.
      ICE POP VS. POPSICLE

    Popsicle® is a trademarked name owned by Unilever’s Good Humor Division (here’s the history of the Popsicle and the Creamsicle®).

    Everything else should be called by the generic “ice pop.”
     

    ABOUT ZULKA

    More than 100 years ago, the Zulka family built mills among the lush sugar fields of Mexico, in a tropical area ideal for sugar cane farming. They remain a family-run company, continually investing and modernizing so that these same facilities can process more than six million tons of fresh-cut sugarcane each year.

    All of the sugar cane they process comes from local small family farms, owned by hard-working people who are dedicated to producing top quality sugar cane. “We are proud of our workers, partners, and product,” says Zulka.

    With most sugar coming from enormous, soul-less companies, it’s a great mission to support. Check the store locator to see where you can buy Zulka products.

     

    You can also find them on Amazon.com in white sugar, brown sugar and individual white sugar packets.

    The company will soon be introducing powdered sugar and chili sugar, with a touch of chili spice.

    Find more delicious recipes on Zulka.com.

      




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