JULY 4th: Red, White & Blue Parfaits - THE NIBBLE Blog
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JULY 4th: Red, White & Blue Parfaits

parfait-red-white-blue-mccormick-230

Patriotic parfaits. Photo courtesy McCormick.

 

Sweeten your July 4th celebration with these creamy, layered red, white and blue parfaits. The vivid colors come from McCormick’s Neon food colors.

RECIPE: RED, WHITE & BLUE PARFAITS

Ingredients For 12 Parfaits

  • 3-1/2 cups heavy cream, divided
  • 1/4 cup unsweetened cocoa powder
  • 1/2 cup plus 2 tablespoons sugar, divided
  • 2 teaspoons pure vanilla extract
  • 2 teaspoons red food color
  • 1 teaspoon pure lemon extract
  • 1 box McCormick Assorted NEON Food Colors & Egg Dye
  • 2 tablespoons white chocolate chips
  •  

    Preparation

    1. BEAT 1-1/2 cups of the heavy cream, 2 tablespoons of the sugar, the cocoa powder and vanilla in large bowl with electric mixer on medium speed, until stiff peaks form. Add the red food color; stir gently with spatula until evenly tinted.

    2. BEAT the remaining 2 cups of heavy cream, the remaining 1/2 cup sugar and the lemon extract in large bowl with electric mixer on high speed, until stiff peaks form.

    3. REMOVE 1 cup of the mix; add neon blue and purple food colors. Stir gently with spatula until evenly tinted.

    4. ASSEMBLE parfaits: Alternately layer red and white mousses in dessert glasses. Top with blue mousse and white chocolate chips. Refrigerate until ready to serve.

     
      




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