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THE NIBBLE’s Gourmet News & Views

Trends, Products & Items Of Note In The World Of Specialty Foods

This is the blog section of THE NIBBLE. Read all of our content on,
the online magazine about gourmet and specialty food.

HALLOWEEN: Custom Chocolate Bars

Scrumptious fun: custom-decorated Belgian
chocolate bars for Halloween. Photo courtesy


Some of our favorite, affordable gifts are customized chocolate bars from, a NIBBLE Top Pick Of The Week and ongoing favorite.

The base chocolate bar, excellent Belgian chocolate in your choice of dark (72% cacao), milk (34% cacao) or white, is $4.50 (the bar is 3.5 ounces). You can add toppings for about 70¢ apiece, which are then embedded in the top of the bar (some choices are more expensive, some are less).

There’s a seemingly endless combinations of candies, fruits, herbs and spices, nuts and decorations—it’s actually 300 million possible combinations, according to Chocomize.

But for Halloween, you can limit your decision-making to these fun toppings:


  • Candy Corn, +70¢
  • Bloody Candy Bones, +60¢
  • Candy Bats, +85¢
  • Apple Caramel Candy Corn, +$0.70¢
  • Halloween Sprinkles, +70¢
  • Cherry-Filled Gummy Skulls, +70¢
  • Halloween Chocolate Rocks +$70¢

    The bars are made fresh to order and arrive within approximately four business days.

    Head to and design a few for yourself or for gifts.


    Related Food Videos: For more food videos, check out The Nibble's Food Video Collection.

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