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FOOD FUN: Peanut Butter Sushi Rolls

We love the fun concepts of Lee Zalben, proprietor of Peanut Butter & Co. The man lives for peanut butter, and how to serve it in new and creative ways. He posts a different idea every day at the Nutropolitan Museum of Art.

Peanut butter and strawberry jelly. Cut the crusts off soft white bread. Spread with PB & J. Roll.

PEANUT BUTTER SUSHI RECIPE

Ingredients

  • Whole wheat bread, white bread or cucumber wrap
  • Jam or jelly
  • Peanut butter
  •  

    Peanut butter and jelly sushi rolls. Photo by Andrea Hernandez.

  • Optional soy sauce substitution: honey or strawberry purée
  •  
    *Here’s how to shave a cucumber to make a cucumber wrap.

    Optional Inclusions

  • Apple, carrot and/or celery sticks
  • Chopped nuts
  • Flax, pumpkin or sunflower seeds
  • Mini marshmallows
  • Raisins or other dried fruit
  • Rice Krispies
  •  

    Go for “cucumber sushi” with peanut butter.
    Photo by Andrea Hernandez.

     

    Preparation

    1. ROLL bread flat with a rolling pin.

    2. SPREAD with a thin layer of peanut butter and jam.

    3. SPRINKLE with 1/2 teaspoon inclusions and gently roll into a tight log. Slice into 2-inch “sushi rolls.”
     
    MORE WAYS TO MAKE PEANUT BUTTER SUSHI

  • A maki using a tortilla wrap (recipe)
  • Peanut Butter and jelly swirls in white bread (recipe)
  •  

    SUSHI LOVER?

    Check out all the types of sushi in our Sushi Glossary.

      





    Related Food Videos: For more food videos, check out The Nibble's Food Video Collection.

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