TOP PICK OF THE WEEK: Rabbit’s Garlic

Rabbit’s Garlic is pickled garlic in five flavors, used here a canapé garnish, in hummus-carrot and mozzarella-tomato combinations. Photo by Elvira Kalviste | THE NIBBLE.   We like garlic, but wouldn’t consider ourselves to be garlic lovers. Yet, we love Rabbit’s Garlic. The picked garlic is made in five flavors, each of which can be…
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TIP OF THE DAY: Heirloom Produce Part 1, Cucumbers

Charming lemon cucumbers. Photo courtesy Burpee.com.   LEMON CUCUMBERS It’s a lemon…no, it’s a cucumber. We spotted these unusual cukes and the ones in the photo below on the Burpee Seeds website. Imagine the surprise and delight when you serve a new and different twist on an everyday vegetable. The only question with these cute…
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