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THE NIBBLE’s Gourmet News & Views

Trends, Products & Items Of Note In The World Of Specialty Foods

This is the blog section of THE NIBBLE. Read all of our content on,
the online magazine about gourmet and specialty food.

TOP PICK OF THE WEEK: Mother’s Day Gifts

Looking for something special for Mother’s Day?

Of the products we’ve tried recently, here’s what we’re selected for our mother, aunt and other special moms:

  • Georgie’s English Scones. The scones arrive frozen, along with delicious lemon curd. You can also send ready-to-bake shortbread in the hard-to-find, festive petticoat tails (triangle) shape.
  • Kimberley Artisan Vinegars. Handcrafted in California, these organic vinegars have a depth of flavor and richness that’s different and delightful.
  • Clase Azul Reposado Tequila. The most exciting Tequila we’ve ever had, in a stunning reusable majolica earthenware carafe.
  • The Corksicle. Forget the ice bucket: This is the best way to keep your wine chilled on the table.
    See the full review for details.

  • The history of scones
  • The history of shortbread
  • The history of Tequila
  • The history of vinegar

    Scones, fresh from the oven, are a treat for Mom. Photo by Elvira Kalviste | THE NIBBLE.



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