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    THE NIBBLE’s Gourmet News & Views

    Trends, Products & Items Of Note In The World Of Specialty Foods

    This is the blog section of THE NIBBLE. Read all of our content on TheNibble.com,
    the online magazine about gourmet and specialty food.

PRODUCT: The Best Pumpkin Pie Crust

Fall pie crust cutters. Photo courtesy
William-Sonoma.

 

Want to make the most talked-about pumpkin pie, pecan pie or sweet potato pie crust ever?

These pie crust cutters are an easy way to create a dazzling crust.

Just press the spring-loaded cutters into dough and release delicate shapes—acorn, leaf, pumpkin and turkey—embossed with fine detail.

Layer the shapes on top of a pie, as shown in the photo, or use the cutters to make cutout patterns in a pie’s top crust. You can even add sugar to the dough to turn the cutouts into cookies.

They’re a Williams-Sonoma exclusive. Get them now at Williams-Sonoma.com.

Then, make your favorite holiday pie recipe or use one of ours:

  • Bourbon Pecan Pumpkin Pie
  • Sweet Potato Pecan Pie With Jack Daniel’s
  •  

    Find more of our favorite pie recipes in our Pie & Pastry Section.

    How many types of pie have you had? Browse through our beautiful Pie Glossary.

      





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