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You may not have to look to far to find someone who loves: Bacon Caviar Any new and exciting food We love all three, so of course we went gaga over “bacon and eggs” caviar—trout roe infused with applewood-smoked bacon. We’ve been enjoying it as an hor d’oeuvre, as a general food garnish, on…
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Get creative and personalize your own book for yourself or for a gift. Photo courtesy Picaboo Books. Have you always wanted to create your own recipe book? Do you want to create a memorable volume of recipes from different generations of your family? Do you want to create a memorial to Grandma by publishing her…
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Sure, you could bundle yourself up in a parka and snow boots, trudge through the snow at a tree lot looking for the perfect Christmas tree, cut it down, drag it back to your car and haul it home through the holiday traffic. Or, you could win a fresh-cut Christmas tree in our Gourmet Giveaway…
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Bake some pumpkin cupcakes. Photo courtesy Stefani Pollack. So you’ve been asked to make a dessert for Thanksgiving and you’d like to do something with a bit of a spin. How about snazzy pumpkin cupcakes with pumpkin cheesecake (pumpkin cream cheese) frosting? Created by Cupcake Project blogger Stefani Pollack, the cake is made with healthier…
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Some wine lovers have an allergy that produces flushing, headaches, hives, rashes and more. Traditional advice is to avoid sulfites, which are added to many wines as a preservative (to prevent bacterial growth). People with sulfite sensitivity comprise perhaps .2% of the population. Given this tiny number, if you develop symptoms from drinking wine, it…
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