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RECIPE: Smokey Chicken Burger

Yesterday was all about cheeseburgers.

But what if you don’t eat red meat and cheese, or simply want a change?

Our solution is smokin’: a smokey chicken burger topped with smoked Gouda and smokey barbecue sauce.

To make it even more special, a ciabatta roll replaces the burger bun.

  • Get the recipe.
  • Find more chicken recipes in our Gourmet Poultry Section.
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    Don’t you want to take a bite? Photo
    courtesy Sable & Rosinfeld.





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