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RECIPES: Peanut Recipes

In the U.S., peanuts are the winner by a long shot when it comes to volume sold: They claim 67% of all nut consumption. The numbers aren’t broken out for whole peanuts vs. peanut butter, but we bet the PB has a large piece of the pie.

Check out these peanut recipes:

Savory Peanut Recipes

  • Colonial Peanut Soup
  • Indian Layered Dip
  • Thai Beef Salad
  • Vietnamese Spicy Squid Salad
  •  

    U.S. nut consumption in 2009. Chart
    courtesy USDA Educational Research Service.

    Sweet Peanut Recipes

  • Bacon Peanut Brittle
  • Easy Peanut Butter Fudge
  • Flourless Peanut Butter Chunk Cookies
  • Gourmet Peanut Butter Desserts: PB Panna Cotta, PB&J Dessert Ravioli and PB Cake With Malted PB Ice Cream.
  • Snickers Icebox Pie
  • Peanuts, which originated in South America, actually came to the U.S. with African slaves. They were first brought to West Africa by Portuguese and Spanish traders, where they became a staple crop.

    See who invented peanut butter.





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