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Archive for September 3, 2010

TIP OF THE DAY: Bobby Flay’s Grilling Tips

TV personality Chef Bobby Flay, who has opened his first steakhouse, Bobby Flay Steak, at Borgata Hotel Casino & Spa in Atlantic City, wants everyone to become a grilling pro.

Just in time for Labor Day, Bobby shares his nine best tips, tricks and techniques with us.

Bobby also contributed his delicious Ribeye & Anaheim Chile Quesadilla recipe. You’ll love it.


Find more tips and recipes in our Gourmet Meats

Flipping burgers and other foods is easier
with this grill basket from

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RECIPES: Watermelon Creations For Labor Day Weekend

Substitute watermelon for tomatoes in a
Caprese salad. Photo courtesy

Enjoy the last official weekend of the summer by gathering


You can also learn the history of watermelon, nutrition/health benefits and other facts.

More than 1,200 varieties of watermelons are grown worldwide—including square melons specially bred to fit into mini Japanese refrigerators.

Find more recipes, lots of fun fruit facts and reviews of our favorite fruit products in our Gourmet Fruits Section.


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