|Make an eye-opening guacamole for Cinco de Mayo:
Add small-diced mango to your regular guacamole recipe. It’s a tasty new take on a classic.
If you’re concerned that some people won’t like the succulent, sweet accent, just add the mango to the perimeter of the bowl (as a garnish) instead of mixing it in; dippers can scoop it up or not.
Otherwise, mix the mango into the guacamole and see who’s first to guess what the flavorsome new ingredient is.
Snazz up your guacamole with mango.