|Do you have a nice basket just hanging around—a legacy from a gift basket or flower arrangement?
Repurpose that basket into a crudité server: Fill it with your favorite sliced raw vegetables and whole veggies—baby carrots, cherry tomatoes and radishes, for example—along with the dip.
One dip in the basket is fine and leaves more room for veggies. But it’s always nice to offer veggie-lovers a choice of two. Make one low-calorie, based on nonfat yogurt.
Turn a pretty basket into a crudité-and-dip
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