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THE NIBBLE’s Gourmet News & Views

Trends, Products & Items Of Note In The World Of Specialty Foods

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TIP OF THE DAY: Peanut Butter Makes Great Desserts


Peanut butter cake with malted PB ice cream….and some caramelized peanuts, candied bacon and white beer foam. You can do it! Photo courtesy PB&+Co.


If you love peanut butter, enjoy it in more than sandwiches, satay and PB cookies. Challenge culinary school students to create gourmet desserts with it.

That’s what Peanut Butter & Company did. Celebrate National Peanut Month by making one (or all) of these award-winning peanut butter desserts:

  • Like panna cotta? Try Peanut Butter Panna Cotta With Caramel Mousse.
  • If you like to make ravioli, try this Toasted Peanut Butter & Jelly Ravioli With Cinnamon Ice Cream. We’re proud that the creator, Marissa Goldberg was a student at the Institute for Culinary Education and an intern at THE NIBBLE at the time she developed the recipe.
  • Like to create complex masterpieces? Try this Peanut Butter Milk Confit Cake with Molasses, Malted Peanut Ice Cream, Maple Candied Bacon & White Beer Foam.
  • Find more peanut butter dessert recipes in our Desserts Section.

    Related Food Videos: For more food videos, check out The Nibble's Food Video Collection.

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