• Our Beef Glossary, featuring all the different cuts of beef. What is a hangar steak, exactly (or a cowboy steak, for that matter)? Did you know that Boneless Strip Steak, Kansas City Strip, New York Steak, New York Strip Steak, Shell Steak and Top Loin are all the same cut of meat?
• Prefer lamb to beef? Check out the cuts of lamb in our Lamb Glossary.

You can find tasty recipes for both in our Gourmet Meats Section.

The fat marbling in this beef is so extensive,
it can only be one type: kobe. Photo courtesy
of TheWagyu.com.