FREE: New Chocolate “Pieces” From Hershey’s

Reese’s Pieces candy, the peanut butter candies in the crunchy shell that shot to stardom in the movie E.T.—The Extra-Terrestrial, now has three siblings. Yes, there’s a whole line of bite-sized, snackable Pieces Candies. Now, lovers of the Hershey’s classics Almond Joy, Hershey’s Special Dark and York Peppermint Pattie can enjoy their favorites as hard-coated…
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TOP PICK OF THE WEEK: Gourmet Valentine Chocolate

Dazzle your Valentine with edible works of art from Julie Hinton Chocolatier. Photo by Evan Dempsey | THE NIBBLE. Valentine’s Day is creeping up. That means search for the right chocolate gift. To NIBBLE readers, it may mean tracking down what’s new and exciting in American artisan chocolate. Even in this cloudy economy, it seems…
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TIP OF THE DAY: Butter Bargain

Butter is expensive because it takes about 21 pounds (2.4 gallons) of milk to make a pound of it. But good butter is essential for the best-tasting sauces and baked goods. Money-saving tips from the Wisconsin Milk Marketing Board: 1) Buy butter when it’s on sale and keep it in the freezer, especially in advance…
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PRODUCT: Polaner Sugar-Free Preserves With Fiber

Apricot and Raspberry, two of the six flavors of Polaner’s Sugar-Free Preserves with Fiber. Photo by Hannah Kaminsky | THE NIBBLE. Why add fiber to sugar-free preserves? According to the American Journal of Clinical Nutrition, most of us don’t get enough fiber in our diet. On average, American women get 12 grams per day; American…
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FOOD HOLIDAY: National Meat Month

January is National Meat Month. Before the month is over, take a look at two of our most popular articles: Our Beef Glossary, featuring all the different cuts of beef. What is a hangar steak, exactly (or a cowboy steak, for that matter)? Did you know that Boneless Strip Steak, Kansas City Strip, New York…
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