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Archive for August 26, 2009

PRODUCT: Glow Gluten Free Cookies

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Gluten-free cookies and milk. Photo by
Corey Lugg | THE NIBBLE.

More and more people are discovering that they have wheat allergies, if not full-blown celiac disease. Now, they can enjoy cookies so delicious that their wheat-eating friends will be grabbing for them too.

Thanks to the miracles performed at Glow Gluten Free, people on gluten-free diets can happily nibble away on Chocolate Chip, Chocolate Chocolate Chip, Gingersnap and Snickerdoodle cookies. How good are they? The label fell off the tin we were storing them in, and we didn’t realize they were the gluten-free cookies while eating them up at a visit with friends.

The all-natural cookies are also dairy-free and, of course, trans fat-free. (They do contain eggs and soy.) Share the Glow: Pass the word.

The cookies can be purchased online at GlowGlutenFree.com.

 

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TIP OF THE DAY: Gourmet Sausages Barbecue For Labor Day

Make your Labor Day barbecue something special with a gourmet sausage bar. Instead of the same old franks, offer a selection of gourmet sausages. We did a quick tour and found a variety of tempting ones: not just pork, but bison, salmon, lamb, chicken with wild rice, chicken with feta and sundried tomato, chicken with apples, Thai and Indian chicken sausages, smoked andouille sausage and lots more. Put more excitement in those buns—and while you’re at it, buy whole grain or organic buns, along with some great mustards. Your guests will be thrilled.

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