Food Blog - Best Food Blogs - Gourmet Food Blog
THE NIBBLE BLOGProducts, Recipes & Trends In Specialty Foods
Also visit our main website, TheNibble.com.



PRODUCT: Tasty Pastry, Kouign Aman


This buttery Breton pastry makes an
addictive addition to your morning coffee.
Photo by Corey Lugg | THE NIBBLE.

 

Seldom found in French bakeries in America, kouign amann (pronounced (kween ah-MAHN) is a Breton pastry (from Brittany, a region in France).

This laminated pastry is time consuming to make, but the payoff is something distinctive and wonderful. If you’re a baker, bake some. Or splurge and have them sent from a top baker as a treat.

Read the full review to learn more about kouign amann.

Read reviews of more of our favorite pies and pastries.

  





Related Food Videos: For more food videos, check out The Nibble's Food Video Collection.

Leave a Comment



© Copyright 2005-2016 Lifestyle Direct, Inc. All rights reserved. All images are copyrighted to their respective owners.