|Cheese Slices is the first television series to explore the rich traditions and skills behind many of the world’s best loved artisan and farmstead cheeses. The 21-part series, now available on three DVDs, has been shown in dozens of countries around the world, but never in the U.S. It’s now available on DVD to American turophiles (i.e., cheese lovers). You can purchase it at Whole Foods Markets and selected specialty food and cheese retailers nationwide. The three DVDs explore the world’s great cheeses—Camembert, Cheddar, Feta, Gorgonzola, Parmigiano Reggiano, Stilton, goat cheeses, washed rind cheeses and much more. Each segment takes you on an insider’s tour—the animals, the milking, the cheesemaking, the ripening—that deepens your knowledge and appreciation of these great cheeses and the people who make them. The first two in the series are $19.95; the third DVD is $24.99. For more information, visit CheeseSlices.com. You can learn a lot about cheese in THE NIBBLE’s Cheese Section as well.||
Goat cheese from the Vermont Butter &
Cheese company, a NIBBLE Top Pick.
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