|A dab of Gourmet Chipotle Paste With
Adobo or one of Art Of Chipotle’s sauces
will dial up the flavor on your everyday
and party dishes.
||Chipotle, a smoked jalapeño chile, is one of the biggest international flavors to migrate into the mainstream in the past decade. Originally found only in Mexican restaurants and in a few hot sauces, chipotle is now everywhere. If you want to brush up on this smoky sensation, The Art Of Chipotle has a well-conceived line that makes Chipotle 101 an easy subject to master.
It’s sometimes tricky to find a happy medium when it comes to chile-flavored products. A fiery, capsaicin-packed sauce might suit the adventurous palate, but can scare away the more timid eater—or anyone who values his taste buds. On the flip side, many “mild” products are just plain wimpy.
Luckily, there’s The Art of Chipotle, an award-winning line of all natural, gluten-free, chipotle-based products. While they have zip, it’s never that painful, smoke-coming-out-the-ears, need-to-stick-your-head-in-a-bucket-of-water kind of heat. Instead, the well-balanced flavors enable the eater to actually taste the earthy, smoky flavor of chipotle, receiving its heat on the back end. Read the full review on TheNibble.com.