Bake Shamrock Cookies | The Nibble Webzine Of Food Adventures - The Nibble Webzine Of Food Adventures Bake Shamrock Cookies | The Nibble Webzine Of Food Adventures
 
 
 
 
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TIP OF THE DAY: Bake Shamrock Cookies For St. Patrick’s Day

Shamrock Cookies
Bite me, I’m Irish. Shamrock cookies from Elenis.com.

 

Make St. Pat’s cookies: You’ve got plenty of time to find a shamrock cookie cutter before the St. Patrick’s Day festivities begin.

Then, bake up a batch of delicious butter cookies. If you don’t have a shamrock cookie cutter, you can default to regular shapes with green décor.

Use your own favorite recipe, or try this butter cookie recipe from King Arthur Flour.

  • Unless you need to use margarine for dietary reasons, always use fresh butter—not a bar that’s been sitting in the refrigerator for a month, picking up flavors from other foods.
  • You can also use the shamrock cookie cutter to make shamrock toasts for hors d’oeuvres, shamrock pancakes and even vegetable cut-outs.
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    If you don’t want to bake St. Pat’s cookies, your market will be more than happy to sell you some.
      
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