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You don’t need the luck of the Irish to enjoy Leprechaun Bombs from Cosmic Chocolate. You just have to read THE NIBBLE (or else, live in Oakland, California and wander into this boutique chocolate shop). Part of the shop’s “Cosmic Bomb” series, these bonbons are the bomb: beautifully hand-painted chocolate shells, dappled with edible glitter.…
Continue reading “PRODUCT ALERT: Leprechaun Bombs For St. Patrick’s Day”
A trio of craft beers from New York State that “competed” in our Super Bowl beer tasting (New York versus New England). This Bud’s not for you, if you’re one of the millions of Americans with a finer palate for craft beer, represented by the bottles at the right—all of which are proudly brewed…
Continue reading “TRENDS: Continued Growth For Craft Beer”
[1] A cinnamon stick for garnish is optional. Here’s a recipe from Gimme Some Oven (photo © Gimme Some Oven). [2] We drink mulled wine from glass mugs (photo © Bodum). If you have stemmed glasses, now’s the time to bring them out (photo © Edward Howell | Unsplash). Mulled wine with dried fruit (photo…
Continue reading “TODAY IN FOOD: It’s National Mulled Wine Day”
Learn about peanut butter, and maybe you’ll win these chocolate peanut butter chip cookies from Solomon’s Gourmet Cookies. Are you nuts for peanut butter? Or do you simply love chocolate chip cookies? Take the Peanut Butter Trivia Quiz in THE NIBBLE’s Gourmet Giveaway this week, and you may win a prize of two dozen…
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The Chinese may have been the first to cure hams—or it might have been the ancient Egyptians. Whoever deserves the credit, thousands of years after the fact, we tasted dozens of hams to select a few that deserve the honor of gracing your table. See our favorites in the our review of the best hams…
Continue reading “TIP OF THE DAY: Buy Artisan Hams”
