Food Blog - Best Food Blogs - Gourmet Food Blog
THE NIBBLE BLOG Products, Recipes & Trends In Specialty Foods
Also visit our main website, TheNibble.com.



TIP OF THE DAY: Make Rosemary Pepper Bacon

Winter days beg for hearty breakfasts and brunches, and this tasty bacon recipe is sure-to-please. Put strips of bacon on a baking sheet. Strip leaves from one sprig of rosemary per half pound of bacon and sprinkle them over the meat. Add fresh-cracked pepper to taste and roast at 400°F until crisp, about 10 minutes. Or, you can start with Nueske’s delicious pepper bacon. Either will make your eggs or BLT sing an exciting new tune.- Read about more of our favorite pork products in THE NIBBLE online magazine.   Pepper Bacon
You’ll love your homemade pepper bacon, but treat yourself to some from a top producer, too.
 





Related Food Videos: For more food videos, check out The Nibble's Food Video Collection.

Leave a Comment



© Copyright 2005-2016 Lifestyle Direct, Inc. All rights reserved. All images are copyrighted to their respective owners.