|When the crowd arrives for holiday revelry, wow them with this wonderful Christmas tree cheese board. The recipe, developed by Cabot Creamery, uses different flavored Cabot Cheddar cheese cubes—Pepper Jack, Extra Sharp Cheddar, Chipotle Cheddar, Tomato Basil Cheddar and Horseradish Cheddar. But you can use any semi-hard cheeses.For those limiting their fat intake, Cabot makes four reduced-fat Cheddars, including Jalapeño (one of our favorite cheeses) and Light Pepper Jack, which are as delicious as the regular Cheddars. All Cabot cheeses can be purchased online at CabotCheese.com. If there are any leftovers, you can make cheese omelets or a mini-fondue. Read the full recipe in the Cheese Section of THE NIBBLE online magazine.||
Gouda wishes for a happy holiday! Photo courtesy of Cabot Creamery.
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