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THE NIBBLE’s Gourmet News & Views

Trends, Products & Items Of Note In The World Of Specialty Foods

This is the blog section of THE NIBBLE. Read all of our content on,
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REVIEW: Michael’s Cookies

Michael’s Cookies’ dough was awarded first place for best product in the “Outstanding Foodservice” category by the National Association for the Specialty Foods Trade (NASFT). But the cookies are available ready-baked for consumers, and are beautifully packaged for corporate gifts or for your favorite cookie lover. They’re also certified kosher. Of the 20 different flavors available, we tried five, plus the gluten-free chocolate chip cookie for people on restricted diets. These homestyle cookies taste like you just baked the yesterday (and in fact, Michael’s bakes to order). We enjoyed all of the flavors: Cappuccino Chocolate Chunk Cookies with a good hit of espresso, Maple Pecan (a terrific flavor that the marketplace should provide more of), Oatmeal Cinnamon, Pumpkin Chocolate Chip and White Chocolate Cranberry. As much as we liked the regular cookies, we prefer the gluten-free cookies from Curious Cookie, a specialist in the area. Read the full review, and find more of our favorite cookies in the Cookies & Brownies section of THE NIBBLE online magazine. You can find more kosher products in our Kosher Nibbles section.   Michael’s Cookies
Maple Pecan Cookies: Attention must be paid!

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