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    THE NIBBLE’s Gourmet News & Views

    Trends, Products & Items Of Note In The World Of Specialty Foods

    This is the blog section of THE NIBBLE. Read all of our content on TheNibble.com,
    the online magazine about gourmet and specialty food.

PRODUCT WATCH: Hebrew National Kosher Breakfast Sausage

Only 10% of the people who eat kosher food are Jewish. Now they, and the 90% of non-Jewish kosher food buyers, can enjoy breakfast sausage. Hebrew National, the iconic kosher hot dog company, has launched the first 100% pure beef breakfast sausage links available in the marketplace. There are three varieties—Original, Maple and Reduced Fat, which is 25% leaner than Original. The sausages are already cooked—just heat and serve. Like all of Hebrew National’s products, the sausage links are free of artificial colors, flavors, fillers and by-products. The suggested retail price is $3.79 for a pack of 10 links.   Hebrew National Sausage

New breakfast sausage links.

So who’s buying all that kosher food? People with allergies, vegetarians and vegans (who are assured by the designation of no animal products in the recipe) and Muslims, among others. Foods are kosher dairy, kosher meat or “pareve,” neutral. Kosher products with meat ingredients are indicated (M) or meat, those with dairy have a (D) designation, and those that are pareve have the word pareve imprinted. Some items that have no dairy ingredients, such as bittersweet chocolate, have a (D) designation because they are made on the same processing equipment as products with milk ingredients. This is based on the belief that elements of dairy potentially absorbed by the equipment may be transferred to the non-dairy products. Read more in our overview of the $40 billion kosher food industry.





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